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Pasta 101 for 6

Classes

Pasta 101 for 6

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IMG_0678.JPG

Pasta 101 for 6

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Based on Intro. to Italian: Pasta 101 with Chef Jason Stanhope & Advanced Sommelier Femi Oyediran in Fall 2015.

Learn to make fresh pasta at home, paired with simply delicious sauces and Italian wines you won't find anywhere else.  Enjoy an al fresco (weather permitting) dinner with the Dean and guest chef/sommelier in the Academy Garden.

Saturday/Sunday afternoon Recipe Tutorial at 3PM, followed by Dinner at 5PM, for 6-8 people.  Contact for pricing/to schedule.

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