enter your name & email to receive periodic newsletters from the CADP.

 

 

         

123 Street Avenue, City Town, 99999

(123) 555-6789

email@address.com

 

You can set your address, phone number, email and site description in the settings tab.
Link to read me page with more information.

SUZANNE-4.jpg

Charleston Academy of Domestic Pursuits

Home School is in Session.

Founded in 2012, the Charleston Academy of Domestic Pursuits helps people create meaningful connections through creative use of their spaces. Students from all over the world, hoping to take home some of Charleston’s world-renowned hospitality, turn to the Academy’s expertise in demystifying the art of social grace.

Contact to schedule a virtual session today…

CLASSES:
Sip with Suzanne
Sip with Suzanne

Join Dean Pollak every Wednesday for a “hump day” cocktail from 5:30-6:00 PM EST. Free for all & questions welcome! (Just send us your email to receive an invite…)

The Academy's Greatest Hits
The Academy's Greatest Hits

Learn the classic dishes & drinks every Academy graduate knows by heart: Suzanne's Southern Biscuits, The Art of the Old Fashioned and 8-Hour Slow Roast Pork.

Social I.Q.
Social I.Q.

From one-on-one Conversation Skills to Table Manners for every setting, the art of feeling at ease in a crowd is a subject anyone can master with the Academy's help.

follow our blog.

review OUR LATEST NEWSLETTER {HERE} & SUBSCRIBE for regular updates...

Read Dean Pollak's memories of Cooking with Pat Conroy HERE.

Read Dean Pollak's memories of Cooking with Pat Conroy HERE.

61yXjqc0KIL._SX258_BO1,204,203,200_.jpg

Follow US on instagram.

Time for a GIVE AWAY!🥞 To celebrate the start of the Academy’s Fall semester in October, we will choose THREE lucky winners to receive their choice of any one of our Carbs 101 virtual classes over the next nine weeks (with flexible time sessio
Kitchens Wear Many Hats — dining room, office, playroom, homework station, living room, winery, even penal colony. A room this integral to life itself deserves to be THE hangout spot, even if it’s only you hanging out. (Thank you to @mark
Sip with Suzanne. This week’s topic: The Brandy Crusta. Rather theatrical with the long lemon curly twist and the sugared rim. Learn it all! Ingredients needed: Cognac, a lemon, dry Curaçao, maraschino liqueur (or cherry brandy), angost
Challah Bread is for everyone, anywhere, anytime. If you have never made Challah before come to school! Join small zoom classes and learn how to play with flavors, play with braids, and play with timing. We’ve launched our CARBS 101 semester (s
Sip with Suzanne. This week’s topic: The Whiskey Sour. Learn how to double shake, tricks with egg whites, & much more! Ingredients needed: Whiskey, fresh lemons, sugar syrup 1:1, egg white, fresh orange and maraschino cherry for garnish. 6:
Brioche is not complicated to make - it just takes patience. And someone to share all the fluffy goodness with. (I swear if I have one more of these I’m going to explode.) - Check the link in our bio to register for our all new Carbs 101 course
Is there anything that makes me happier than homemade pasta? No. No there is not. - Link in bio to register for our pasta courses. 💁‍♀️ • • • #pasta #carbs #cooking #cookingclass #baking #bakingclass #charleston #onlineclass #food
I call these Sloppy Scones. Salty, cheesy, crunchy, meaty all with just a HINT of dry vermouth. - If you’ve never made scones before, get excited because they’re easy, they’re delicious and they take literally no time at all. - We&r